Recently in increasing frequency use teas with plants. Here there can be two variants: black or green tea with addition of plants or the tea made on the basis of one or several grasses (fruits, berries).

In the first case tea drinking will be closer to usual as in essence we add a certain grass or a mix of grasses in tea. Drink such tea from china with usual furniture of a table. However, in this case it is necessary to consider a combination of additives to tea to taste of products on a table. They should correspond, supplement each other and not to be antagonists. For example, orange tea is badly combined with dairy products and it is good — with biscuit. Doesn't approach to it and dry jam. To tea with mint it is good to submit sandwiches with cheese and crackers.

At skillful matching of grasses taste of water affects a little, therefore tea with plants is extended in the places rich with flora where water has specific smack. To make tea it is possible simultaneously with a grass or to add in it infusion of grasses, berries and fruits separately. If conditions of collection of raw are unknown to you, we advise to draw it separately, it is possible even to boil or prepare on a water bath.

From practice we know that various plants are in the best way combined with certain type of tea. So, a jasmin the qualities with green tea, and the orange-peel — with black well shows. Matching of combinations of tea and plants should answer certain tastes and habits. So, in each house there are favourite mixes of grasses. Don't try заиметь them too much. It is important, that they answered a state of health of members of your family and their tastes. To take at least the same зверобой. This grass now keen many, and after all at an elevated pressure or the big nervous excitability to use it it is not recommended. It is extended in the people and mint which acts soothingly. Here also decide that will approach for you and your family.

Tea with addition of grasses in many republics issues the industry. Ivano-Frankovsk пищевкусовая the factory, for example, produces the tea "Elegy" enriched spicyflavored with grasses. Leaves of mint and caraway seeds fruits enter into its railroad train black tea . On taste the drink very pleasant also has no strong medicinal action.

The newspaper of "News" from March, 5th, 1987 has reported that Vitebsk winemaking plant has refused alcoholic goods and began to issue the Belarus tea of several versions — «Wood aroma», "Vitba", "the Dwin", "Fragrant" and souvenir kit «Drink on health». And on March, 26th, 1987 the same newspaper has reported that in Makhachkala release of a drink on the basis of the Georgian tea with an impurity of grasses is mastered.

On Economic results exposition (VDNH) the USSR in 1988 samples of the teas flavored spicytested and wild-growing grasses were shown. Goods of the Azerbaijan, Georgian, Ukrainian and Belarus Soviet Socialist Republic, and also Bashkir ASSR and Krasnodar territory has been presented. The quantity of names of teas was great.

Tea with grasses has some features. Its infusion is is usual poorly painted, therefore it is better for submitting in ceramic ware. Linen cloths and napkins will approach to table furniture. If tea drinking occurs in the country it is possible to use wooden струганый a table covered with a varnish. For each visitor it will be pertinent to put devices on small linen napkins. Knifes, plugs and spoons can be with wooden or bone shanks. It is better to put flowers in a modest ceramic vase.

The high culture of registration of a tea table is saved up in Baltic. There in cafe and restaurants to you will submit the diversified tea — caraway, crimson, mint... Impresses an example of Bulgaria where basically drink tea Even more, naming it «билки» that in transfer "grass" means. The industry of this country issues a large quantity of the most every possible teas in fine packaging with instructions of components. And all of them are good on taste.

Certainly, you will be interested by recipes of preparation of various teas and drinks. We will result some of them, the most attractive to taste, little-known or forgotten.

The big fans of teas from plants for replenishment of the arsenal will search for new recipes in special books, and some will be enough what are resulted here.

published by http://teatable.info/planttea.html